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Ground Beef – Higher Fat Protein
Protein (min) – 17.87%
Fat (min) – 13.88%
Fiber (max) – 1.34%
Ash – 0.94%
Moisture (max) – 67.3%
Calcium – 15.13 mg/100g
Phosphorus – 148 mg/100g
1632 kcal/kg